Text

Handbook on Basic food safety for health professionals

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Description Not Available

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Availability

Detail Information

Series Title

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Call Number

LR 363.1926 ISW

Publisher

Jakarta : SEAMEO RECFON., 2018

Collation

vii, 68p.: ill.; 30 cm.

Language

English

ISBN/ISSN

9786026063977

Classification

363.1926

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Makanan Sehat
Food Safety
Keamanan Makanan

Specific Detail Info

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Statement of Responsibility

Dwi Nastiti Iswarawanti, Evi Ermayani, Arienta Rahmania Putri Sudibya

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